Certificate Course - Present and Serve Espresso Coffee

9.00am - 4.00pm

Saturday 1st August (5 consecutive Saturdays)
West Coast Institute of Training (Formerly West Coast TAFE)

Joondalup Campus 35 Kendrew Crescent, Joondalup

This is a certified course delivered by the West Coast Institute of Training (formerly West Coast TAFE), which allows participants to develop skills and knowledge in history of coffee; extraction of coffee, texturing of milk preparation and presentation of a variety of coffees from a short black to an affagatto using commercial Barista machines. Participants of this workshop can achieve a unit of competency for in Present and Serve Coffee (SITHFAB012A) through completion of the 30 course, self paced work booklet and practical test.
This course will allow you to explore coffee as a commodity for Food Science and Technology. In addition to allowing you to use your skills and knowledge developed in this course assist lower school students present a coffee shop as a small business as well as mastering your own domestic coffee machine.

Closing date for registration

3:00pm Friday,
2nd July

Numbers for this course are limited so register early.

Click here for further information about registering for this workshop

Cost Including GST

Members $115.00
Non Members $115.00
Student Members $115.00
Student Non Members $115.00